Easy Southern Vegan Cookbook: Plant-Based Recipes for Classic Favorites

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Satisfy your cravings with vegan Southern classics

Great news! You can eat vegan and still enjoy all the beloved, belly-warming flavors of Southern comfort food. This cookbook shows you how, walking you through the ingredients and techniques you need to serve up plant-based versions of everything from jambalaya to peach cobbler.

Start with the staples—Get a crash course in vegan cooking, and learn how to re-create the signature flavors of buttermilk, mayonnaise, andouille, and more with plant-based foods.Simple cooking methods—Save time and hassle with 75 recipes that only require a handful of basic ingredients—many of them can even be made in 30 minutes, in one pot, or prepared ahead of time.Familiar flavors—Dig into Vegan Chicken Gumbo, Four-Bean Chili, Creamy Cajun Pasta, Jackfruit Barbacoa Tacos, Beer-Battered Okra, Bourbon Pecan Pie, and more.

Build a healthier Southern kitchen today with the Easy Southern Vegan Cookbook.

ASIN ‏ : ‎ B0D2N2BKFR
Publisher ‏ : ‎ Callisto
Accessibility ‏ : ‎ Learn more
Publication date ‏ : ‎ June 28, 2022
Language ‏ : ‎ English
File size ‏ : ‎ 12.2 MB
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Not Enabled
Word Wise ‏ : ‎ Enabled
Print length ‏ : ‎ 229 pages
ISBN-13 ‏ : ‎ 978-1638078852
Page Flip ‏ : ‎ Enabled
Best Sellers Rank: #500,397 in Kindle Store (See Top 100 in Kindle Store) #154 in International Cooking #314 in Culinary Arts & Techniques (Kindle Store) #407 in International Cooking, Food & Wine
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