The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads
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This vegan cookbook features classic and creative brownies, cakes, muffins and more—plus delicious and dairy-free frostings, icings, and toppings!
Now you can have your favorite baked goods with recipes that are cruelty-free and delicious as ever. With everything from baking tips to simple substitutions for eggs and dairy, The 100 Best Vegan Baking Recipes provides everything novice bakers and seasoned chefs need to go vegan with an indulgent flair. It also features mouthwatering takes on traditional treats as well as the author’s own delectable creations, such as:
•Boston Cream Pie
•The Ultimate Brownies
•Mixed Berry Pie
•French Toast Muffins
•Baked Chocolate-Glazed Donuts
•Pain Au Chocolat
•Baklava Bread
•Strawberry Lemonade Cheese Pie
•Sweet Cream Apple Streudel
•Black Forest Cake
•Herbed Pizza Dough
•Chocolate Chip Pecan Cookies
ASIN : B002XHNOA6
Publisher : Ulysses Press
Accessibility : Learn more
Publication date : September 8, 2009
Edition : Original
Language : English
File size : 2.8 MB
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Not Enabled
Word Wise : Enabled
Print length : 234 pages
ISBN-13 : 978-1569757956
Page Flip : Enabled
Best Sellers Rank: #335,721 in Kindle Store (See Top 100 in Kindle Store) #37 in Food Allergy Cooking #91 in Cookie Baking (Kindle Store) #122 in Cake Baking (Kindle Store)
Customer Reviews: 4.4 4.4 out of 5 stars (206) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers find the baking book’s recipes easy to follow and delicious, with one customer highlighting the chocolate-vanilla swirl bundt cake as particularly tasty. Moreover, the book covers a wealth of information and is truly the best of vegan baking, with one customer noting it provides easy everyday vegan substitutes that don’t compromise quality. However, customers have mixed opinions about ingredient availability and value for money, with some considering it a waste of money.

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