Weeknight Vegans: Nutritious Kid-Approved Plant-Based Recipes for the Whole Family

Price: $29.99
(as of Sep 25, 2026 16:48:26 UTC – Details)

Eating more plants doesn’t have to be a challenge! Weeknight Vegans is here to make plant-based eating approachable and enjoyable for everyone around the table, including picky kids and vegan skeptics.

Whether you’re a seasoned vegan or just looking to incorporate more plant-based meals into your routine, this book has everything you need. Make meal time quick, easy, nutritious, and delicious for the whole family. You will find familiar favorites with a vegan twist. The cookbook is divided into six sections, including meal prep recipes, between bread, grain bowls, one-pot meals, pasta, and sheet-pan meals.

Inside, you’ll find:

Over 50 simple, flavorful meal ideas perfect for busy weeknights.Full-page color photographs of each recipe.All recipes are gluten-free or have a gluten-free alternative.Guidance on how to stock a plant-based pantry and fridge.Budget-saving tips and strategies.Meal-planning advice to help you streamline your week and reduce stress.

Written by Alison Corey, the recipe developer behind the popular blog Keeping the Peas, this cookbook is inspired by her journey as a mom of two and the only vegan in her family. Alison knows firsthand the challenges of satisfying a family with diverse tastes and dietary preferences, and she brings her expertise and creativity to every recipe.

With Weeknight Vegans, you’ll gain confidence in the kitchen and expand your repertoire of healthy meals, all while keeping your family happy with meals as nutritious as they are delicious. Transform your weeknight dinners and make plant-based cooking a joy for the whole family!
“Weeknight Vegans has been the perfect cookbook for my family. Alison’s recipes are so easy to make, super satisfying and flavorful (for both plant-based and meat-eaters alike), and really do work well for my whole family – kids included! As a working parent, it can often be hard to find time to cook, but Alison has a bunch of tips and tricks for saving time in the kitchen which make her recipes doable even on busy weeknights! I would highly recommend her cookbook!”
-Anjali Shah, author of Kid Chef Junior, The Super Easy Baby Food Cookbook, and the creator behind The Picky Easter Blog.

ASIN ‏ : ‎ B0DVCDNP3T
Publisher ‏ : ‎ Alison Corey
Publication date ‏ : ‎ February 4, 2025
Language ‏ : ‎ English
Print length ‏ : ‎ 152 pages
ISBN-13 ‏ : ‎ 979-8991933902
Item Weight ‏ : ‎ 13.9 ounces
Dimensions ‏ : ‎ 7.44 x 0.36 x 9.69 inches
Best Sellers Rank: #2,687,334 in Books (See Top 100 in Books) #744 in Cooking for Kids (Books) #5,507 in Vegan Cooking (Books) #9,647 in Quick & Easy Cooking (Books)
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