Abuela’s Plant-Based Desserts: Vegan Sweets Inspired by Latin Family Recipes

Price: $29.99
(as of Sep 11, 2026 01:45:46 UTC – Details)


A celebration of multigenerational Latin cooking for the plant-based home cook—guaranteed to bring both older and younger generations to the table.
Discover the vibrant flavors of Latin and Caribbean desserts—made entirely plant-based! In Abuela’s Plant-Based Desserts & Bakes, award-winning author and certified nutrition coach Karla Salinari brings you 75 irresistible vegan recipes inspired by cherished family traditions. Perfect for anyone seeking dairy-free, egg-free, or low-sugar treats, this cookbook is a must-have for plant-based eaters, Latin families, and anyone looking to enjoy healthier versions of nostalgic sweets.
Inside, you’ll find easy-to-follow recipes for coconut macaroons, lime cinnamon cake, creamy coconut & chocolate pudding, and more—all crafted with wholesome ingredients and simple instructions. Each dessert includes nutrition tips and smart swaps for managing diabetes and reducing sugar, oil, or calories, making these treats accessible for everyone.
Karla Salinari, known as @TheLatinaHealthCoach, shares her expertise as a nutrition educator and TV personality, weaving cultural stories and personal memories throughout the book. With beautiful photos, practical advice, and variations for every recipe, “Abuela’s Plant-Based Desserts & Bakes” is your guide to celebrating Latin heritage while supporting a healthy lifestyle.
Whether you’re craving classic Puerto Rican sweets or exploring new vegan baking ideas, this cookbook offers joy, flavor, and wellness in every bite. Join the growing movement for plant-based, culturally rooted desserts—order your copy today and transform your kitchen with the magic of Abuela’s recipes!
Publisher ‏ : ‎ Skyhorse
Publication date ‏ : ‎ January 5, 2027
Language ‏ : ‎ English
Print length ‏ : ‎ 200 pages
ISBN-10 ‏ : ‎ 151078697X
ISBN-13 ‏ : ‎ 978-1510786974
Item Weight ‏ : ‎ 1.04 pounds
Dimensions ‏ : ‎ 7.52 x 0.39 x 9.02 inches
Best Sellers Rank: #356,587 in Books (See Top 100 in Books) #81 in Caribbean & West Indian Cooking & Wine #95 in Spanish Cooking, Food & Wine #115 in Latin American Cooking, Food & Wine