Fast, Fresh, & Green: More Than 90 Delicious Recipes for Veggie Lovers

Price: $15.99 - $0.99
(as of Sep 28, 2026 00:30:53 UTC – Details)


“[A] rainbow of appealing recipes . . . likely to tempt even the vegetable-averse.” —Publishers Weekly
From Fine Cooking’s Vegetable Queen, this book is ideal for vegetarians—or anyone who wants to get the recommended five to nine servings of fruits and greens into their daily diet. Susie Middleton shares her love of healthful, delicious veggies with a guide to shopping for and cooking delectable meatless meals, including such delights as Spinach with Shallots and Parmigiano and Roasted Eggplant, Bell Pepper, and Fresh Basil Salad.
More than 100 recipes for appetizers, snacks, entrees, and side dishes, many of them vegan, make Fast, Fresh & Green an excellent resource for plant-based and plant-forward eating.
ASIN ‏ : ‎ B004BXA3J0
Publisher ‏ : ‎ Chronicle Books LLC
Accessibility ‏ : ‎ Learn more
Publication date ‏ : ‎ July 1, 2010
Edition ‏ : ‎ Illustrated
Language ‏ : ‎ English
File size ‏ : ‎ 5.1 MB
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Enabled
Word Wise ‏ : ‎ Enabled
Print length ‏ : ‎ 316 pages
ISBN-13 ‏ : ‎ 978-1452100159
Page Flip ‏ : ‎ Enabled
Reading age ‏ : ‎ 18 years and up
Best Sellers Rank: #132,868 in Kindle Store (See Top 100 in Kindle Store) #43 in Vegetable Cooking (Kindle Store) #45 in Vegan Cooking (Kindle Store) #188 in Vegetable Cooking (Books)
Customer Reviews: 4.5 4.5 out of 5 stars (182) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers find the cookbook’s recipes creative and practical, introducing them to roasting various vegetables. Moreover, the content is educational, providing tips for success, and the recipes are consistently delicious with simple instructions. Additionally, customers appreciate the book’s variety, with one noting it’s not boring, and its ability to make vegetables fantastic to eat. They also value its freshness and innovative approach to cooking.