Vegan Italiano: Meat-free, Egg-free, Dairy-free Dishes from Sun-Drenched Italy: A Cookbook
$6.99
Price: $6.99
(as of Sep 24, 2026 08:49:18 UTC – Details)
In the sumptuous style of classic Italian cuisine, this collection of delectably authentic recipes reinvents vegan. Mouth-watering dishes burst with fresh fruits,vegetables, whole grains, nuts, and healthy fats like olive oil – all within an animal-free diet, ideal for lactose-intolerant eaters and vegetarians, too.
Delicious Italian food was made for bountiful and flavor-filled variations, not weak substitutions – which is why none of these recipes calls for tofu, soy milk, or other ingredients that mimic meat, dairy, and eggs. Now readers can treat themselves to something scrumptious – even if they can’t make it to Italy this year.
ASIN : B001O4SCX8
Publisher : HP Books
Accessibility : Learn more
Publication date : October 3, 2006
Language : English
File size : 1.1 MB
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Not Enabled
Word Wise : Enabled
Print length : 196 pages
ISBN-13 : 978-1440625466
Page Flip : Enabled
Reading age : 18 years and up
Best Sellers Rank: #1,399,400 in Kindle Store (See Top 100 in Kindle Store) #586 in Italian Cooking #824 in Vegan Cooking (Kindle Store) #1,304 in Italian Cooking, Food & Wine
Customer Reviews: 4.5 4.5 out of 5 stars (133) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers love this cookbook, praising its reliable recipes that are easy to prepare and consistently deliver delicious Italian favorites. The book uses only garden-fresh natural ingredients and provides detailed nutritional information, making it a valuable resource for plant-based eating. Customers find the recipes straightforward and quick to make, and appreciate that it’s available at a reasonable price.

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