Vegan Pie in the Sky: 75 Out-of-This-World Recipes for Pies, Tarts, Cobblers, and More

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(as of Sep 17, 2026 05:38:38 UTC – Details)


Holidays? Check. Birthdays? Check. Tuesdays? Check! Our research says life is 100% better any day pie is involved. There’s nothing like a rich, gooey slice of apple pie straight from the oven, baked in a perfectly flaky crust and topped with cinnamon-sugar. And now it can be yours, along with dozens more mouthwatering varieties, vegan at last and better than ever.Vegan Pie in the Sky is the latest force in Isa Chandra Moskowitz and Terry Hope Romero’s baking revolution. You’ll find delicious and adorable pies, tarts, cobblers, cheesecakes and more—all made without dairy, eggs, or animal products. From fruity to chocolaty, nutty to creamy, Vegan Pie in the Sky has the classic flavors you crave. And the recipes are as easy as, well, you know. Serve up some:
Maple-Kissed Blueberry Pie
She’s My Cherry Pie
Chocolate–Peanut Butter Tartlets
Salted Pecan Caramel Pie
Pumpkin Cheesecake
Learn how to rock (and roll) the perfect pastry crust, whether butter, graham cracker, chocolate cookie, or gluten-free almond. Luscious toppings transform your pie into a showstopper. And you’ll even find handheld treats, to make getting your recommended daily allowance of pie more convenient! With gorgeous color photos and Isa and Terry’s irreverent commentary throughout, Vegan Pie in the Sky is the modern baker’s bible for pie that’s out of this world.
ASIN ‏ : ‎ B005VSID1E
Publisher ‏ : ‎ Balance
Accessibility ‏ : ‎ Learn more
Publication date ‏ : ‎ October 25, 2011
Language ‏ : ‎ English
File size ‏ : ‎ 7.5 MB
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Not Enabled
Word Wise ‏ : ‎ Enabled
Print length ‏ : ‎ 238 pages
ISBN-13 ‏ : ‎ 978-0738215358
Page Flip ‏ : ‎ Enabled
Best Sellers Rank: #561,671 in Kindle Store (See Top 100 in Kindle Store) #65 in Pie Baking (Kindle Store) #84 in Vegetarian Diets (Kindle Store) #223 in Pie Baking (Books)
Customer Reviews: 4.7 4.7 out of 5 stars (337) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers love this vegan cookbook, praising its easy-to-find ingredients and straightforward recipes that don’t require store-bought items. The book features superb flavor combinations, with one customer highlighting its perfectly spiced apple filling, and includes helpful tips throughout. Customers appreciate that the pies are indistinguishable from non-vegan versions, with one noting the recipes don’t rely on exotic vegan ingredients.

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