Wild Edibles of the West Coast: Foraging Wild Edible Plants in California and the Pacific Northwest (Field & Forest Series: Regional Wild Food Guides)

Price: $79.99 - $41.59
(as of Sep 17, 2026 16:30:35 UTC – Details)


Do you love the great outdoors and exploring nature? Are you a fan of healthy, sustainable living? Then get ready to discover the amazing world of wild edibles with Wild Edibles of the West Coast: Foraging Wild Edible Plants of California and the Pacific Northwest.
This 2-in-1 guideis packed with everything you need to know to safely and successfully forage wild edibles in the western United States. From identifying edible plants and berries to preparing delicious, nutrient-packed meals, this book has got you covered.
Here are just a few of the key benefits of Wild Edibles of the West Coast:Learn how to forage ethically and sustainably for future generations.Identify and harvest over 125 wild edibles, including fruits, berries, herbs, grasses, trees, nuts, seaweed, cacti, and mushrooms.Learn about the nutritional benefits of each wild edible and how to incorporate them into your diet for optimal health.Discover the foraging hotspots, seasons for foraging, and tips for avoiding poisonous plants and harmful environmental factors.Get over 40 recipes for preparing delicious and creative meals using wild edibles, from salads and soups to desserts and drinks.Enjoy stunning photographs of each wild edible, making it easy to identify and appreciate these unique plants in their natural habitat.
So, what are you waiting for? Whether you’re an experienced forager or a curious beginner, Wild Edibles of the West Coast is the ultimate resource for exploring the natural wonders of California and the Pacific Northwest. With its engaging writing style and expert advice, is sure to inspire and delight anyone who loves nature, healthy living, and delicious food.
Order your copy today and prepare for a wild and wonderful culinary adventure!

From the Publisher

From the captivating coastal landscapes to the enchanting depths of the forest, this guide is here to accompany you on your exploration.

Immerse yourself in the beauty of nature as you embark on a delightful journey along the Pacific Crest Trail (PCT), or if you prefer a closer option, explore the wonders of your backyard. This comprehensive guide is your ultimate resource for identifying a wide array of edible plants that flourish along the entire west coast of the United States.

Immerse yourself in a treasure trove of amazing recipes presented in this invaluable guide to enhance your cooking prowess.

Also By Shannon Warner

ASIN ‏ : ‎ B0CGTWTMMZ
Publisher ‏ : ‎ Rowan’s publishing, LLC.
Publication date ‏ : ‎ May 12, 2023
Language ‏ : ‎ English
Print length ‏ : ‎ 438 pages
ISBN-13 ‏ : ‎ 979-8988392323
Item Weight ‏ : ‎ 1.69 pounds
Dimensions ‏ : ‎ 6.38 x 1.22 x 9.45 inches
Part of series ‏ : ‎ Field & Forest Series: Regional Wild Food Guides
Best Sellers Rank: #2,322,707 in Books (See Top 100 in Books) #285 in Wild Plant Gardening #2,729 in Natural Food Cooking #4,285 in Plants in Biological Sciences
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