Plant-Based Air Fryer Cookbook: 75 Whole-Food Vegan Recipes
$11.99







Price: $11.99
(as of Sep 10, 2026 01:51:46 UTC – Details)
Enjoy nourishing, plant-based meals made entirely with an air fryer
Air fryers make it possible to cook nutritious and crave-worthy plant-based meals in a fraction of the time they would take in the oven. This cookbook is filled with vegan, whole-food recipes that come together quickly and easily with just an air fryer―no additional pots, pans, or appliances required! A unique mix of familiar favorites and creative new dishes, these recipes minimize salt, oil, refined flours, and refined sugars to keep each meal in line with a healthy, plant-based diet.
This air fryer cookbook makes it easy to eat a plant-based diet, with:
An intro to plant-based eating―Get a breakdown of what it means to eat a plant-based diet, why it’s beneficial, and how to adopt and stick with it.A guide to using your air fryer―Learn the ins and outs of air frying, and find detailed instructions for getting the most out of your new favorite appliance.Recipe tips and tricks―Switch up the flavors of these dishes with new ingredients, and adapt meals to different dietary needs with easy recipe variations.
Enjoy a plant-based diet―and fried food favorites―with these easy, healthy recipes.
From the Publisher



French Toast
Customize this egg-free breakfast with any type of bread, from white to wheat to cinnamon-raisin. Serve with warm maple syrup, fresh fruit, and a sprinkle of cinnamon.

Zucchini Lasagna Roll-Ups
Thinly sliced zucchini is a healthy substitute for lasagna noodles, while plant-based ricotta, mozzarella, and tomato sauce pack in nostalgic flavor and texture.

Jelly Donuts
These light and fluffy confections only require seven ingredients and are super easy to make! Swap the blueberry jelly with any fruity filling for the perfect treat.
Publisher : Callisto
Publication date : July 27, 2021
Language : English
Print length : 140 pages
ISBN-10 : 1648763952
ISBN-13 : 978-1648763953
Item Weight : 2.31 pounds
Dimensions : 7.5 x 0.34 x 9.25 inches
Best Sellers Rank: #609,438 in Books (See Top 100 in Books) #180 in Fryer Recipes #321 in Natural Food Cooking #531 in Whole Foods Diets
Customer Reviews: 4.5 4.5 out of 5 stars (671) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers find the cookbook comprehensive and easy to follow, with good recipes that make food prep easier. They appreciate the vegan content, with one customer noting it’s a nice introduction to clean eating, and they find the food absolutely delicious. The book receives mixed feedback about its value for money, though many consider it a good value. The illustrations receive criticism, with one customer noting there’s only one photo per section.

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